Wednesday, February 22, 2012

MrsDrPoe: Holiday Dip

What's for Dinner this Wednesday is actually one of my favorite appetizers for Christmas parties (although Mrs. Grantham and I think it's great any time of the year).  This holiday dip was developed by the staff at 'my' Williams Sonoma to sample the holiday pecan pumpkin butter and apple-orange cranberry relish.

Ingredients: 4 oz cream cheese (softened), 1/2 - 3/4 cup pecan pumpkin butter, apple-orange cranberry relish, or other fruity spread, 1/4 cup chopped pecans, 1/4 cup bacon bits, 1/4 cup chopped green onions.

Spread the cream cheese evenly on a serving plate.  Cover the cream cheese with the fruit spread, and sprinkle the nuts, onions, and bacon over the top.  Serve with crackers, pretzels, etc.


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