Wednesday, May 16, 2012

MrsDrPoe: Apple Sauce

It's another What's for Dinner Wednesday where dessert is on the menu!  As I shared last week, we received a baby food maker as a gift.  So, even though it'll be a while before I use it regularly, I wanted to try it out.  Here's my take on apple sauce...made in the baby food maker but fit for any adult!

Ingredients: 1 apple (cored and split in at least 8 pieces), water, and 2 teaspoons of cinnamon.

Steam the apple slices according to baby food steamer directions (or using a steamer and saucepan on the stove top):

Drain the water from the steamer (or transfer to a small food processor), add cinnamon, and puree until the apple sauce reaches the desired consistency.  Enjoy!


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