It's another What's for Dinner Wednesday, and since it's the holiday season, tonight I'd like to share with you my original, Elf inspired dessert- Maple Syrup Pasta.
Ingredients: 1/2 an apple, 1/2 cup grapes, 2 tablespoons pecans, 1 teaspoon nutmeg, 1 teaspoon ginger, 2 teaspoons cinnamon, 1 tablespoon butter, 1/4 cup maple syrup, cooked pasta.
Chop up the fruit and nuts, and saute in butter and spices till the fruit is soft:
Stir in the syrup to warm it. Poor the sauce over cooked pasta, and enjoy!
This may sound a bit odd, but trust me- Buddy the Elf knew what he was doing when he combined maple syrup and pasta!
As a Christian, wife, mother of a little girl and two fur-babies, Mississippi State Bulldog, and PhD, I lead a very busy life. If you add on top of that my obsession for organization and loves for couponing, sewing, knitting, cooking, reading, gardening, and a host of other random hobbies, you've got the recipe for...well...variety. And variety is the spice of life!
Showing posts with label Elf. Show all posts
Showing posts with label Elf. Show all posts
Wednesday, December 7, 2011
MrsDrPoe: Maple Syrup Pasta
Labels:
Christmas,
dessert,
Elf,
Maple Syrup,
pasta,
Wednesday,
What's for dinner
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