What's for Dinner this Wednesday is actually one of my favorite appetizers for Christmas parties (although Mrs. Grantham and I think it's great any time of the year). This holiday dip was developed by the staff at 'my' Williams Sonoma to sample the holiday pecan pumpkin butter and apple-orange cranberry relish.
Ingredients: 4 oz cream cheese (softened), 1/2 - 3/4 cup pecan pumpkin butter, apple-orange cranberry relish, or other fruity spread, 1/4 cup chopped pecans, 1/4 cup bacon bits, 1/4 cup chopped green onions.
Spread the cream cheese evenly on a serving plate. Cover the cream cheese with the fruit spread, and sprinkle the nuts, onions, and bacon over the top. Serve with crackers, pretzels, etc.
As a Christian, wife, mother of a little girl and two fur-babies, Mississippi State Bulldog, and PhD, I lead a very busy life. If you add on top of that my obsession for organization and loves for couponing, sewing, knitting, cooking, reading, gardening, and a host of other random hobbies, you've got the recipe for...well...variety. And variety is the spice of life!
Showing posts with label cream cheese. Show all posts
Showing posts with label cream cheese. Show all posts
Wednesday, February 22, 2012
MrsDrPoe: Holiday Dip
Labels:
cream cheese,
holiday dip,
Wednesday,
What's for dinner,
williams sonoma
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